Project Sankalp: [B] Environment and Sustainability➢ Challenge 4 – #Goorganic

[B] Environment and Sustainability
➢ Challenge 4 – #Goorganic
I have started a kitchen garden by planting coriander, tomato, potato, green chilly etc. at my home and have started a #homefarm . #bsgindia #stayathome #scouts4sdgs #plasticchallenge #bsgptt #sankalpbyscoutguide

Imagen de Tanvi Shetty
from India, hace 3 meses

Project Period

Started On
Tuesday, April 21, 2020
Ended On
Wednesday, April 29, 2020

Número de participantes

2

Horas de servicio

54

Topics

Youth Programme
Youth Engagement
Diversity and Inclusion
Safe from Harm
Scouting and Humanitarian Action

SDG

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